Contemporan

The Olivier Avenida restaurant has an original, innovative and eclectic menu with dishes by the award winning Chef Olivier. The mixture of Mediterranean ingredients with recognizably international styles has resulted in a range of unique and distinct flavours.
This contemporary and cosmopolitan restaurant can seat up to 65 people and includes an innovative oval bar. It is the ideal spot to have a drink while watching meals being prepared. It also has areas which are more set back where clients can talk business or relax with friends.

At the Tivoli Jardim, the Olivier Avenida restaurant promises to surprise the most demanding of diners.