Contemporan

BONDST, the sleek sushi restaurant and lounge and South Beach outpost of the famed Manhattan sushi restaurant, has been lauded by Zagat Miami as having “the best sushi tuna on the planet” and “fabulously creative sushi,” and is known for its health-conscious menu and some of the most memorable flavors in Miami. Famous house specialties include Chilean seabass skewers; spicy tuna rolls with chili mayonnaise; fresh sundried-tomato and avocado rolls with garlic ponzu oil and green tea salt; lobster tempura rolls with yellow tomato dressing and chive oil; and sesame crusted shrimp rolls with orange curry dijon.